Department of Flour Milling, Baking and Confectionery Technology
84
Journal Articles
2
Other
1093
Citations
1004
Citations
Scopus
15
h-index
Dr Ashwath Kumar K
Technical Officer Baking Science and Technology, Wheat, Rheology of ... View Profile
Mr Saravanan M
Senior Technical Officer Food Materials Science, Bio- Inspired Nanomaterial... View Profile
Mrs Sudha M . L.
Principal Technical Officer Wheat science and technology, Wheat based bakery, ... View Profile
Dr Aashitosh Inamdar
Principal Scientist Wheat Flour Milling, Baking, Flour Fortification, ... View Profile
Dr Suresh Sakhare
Principal Scientist Processing of grains, Dough Rheology, Development ... View Profile
