Academic Identity

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  • Mrs Sudha M . L.

  • Senior Technical Officer(3)
  • Central Food Technological Research Institute
Publications 1998 - 2021

Publications

  • 50
    Journal Articles
  • 1
    Chapters
    in Book
  • 2
    Review
  • 2
  • 8
  • 34

Citations / H-Index

1297 Citations
17 h-index
1127 Citations

Google Scholar

Co-author Network

Expertise

Food Science and Technology

Wheat science and technology, Wheat based bakery, traditional and extruded product development, by-product utilisation, health and nutritious product development

Personal Information

Mrs Sudha M . L.

Female
Central Food Technological Research Institute, Kajjihundi
Mysore, Karnataka, India - 570020

Experience

  • Senior Technical Officer(3)

    Department of Flour Milling, Baking and Confectionery Technology

    Central Food Technological Research Institute

Qualification

  • M.Sc.

    University of Mysore

Publications (53)

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