Academic Identity

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  • Mrs Sudha M . L.

  • Principal Technical Officer
  • CSIR-Central Food Technological Research Institute
Publications 1998 - 2023

Publications

  • 56
    Journal Articles
  • 1
    Book Chapter
  • 3
    Review
  • 6
  • 10
  • 1
  • 35

Citations / H-Index

1692 Citations
19 h-index
1799 Citations

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Co-author Network

Expertise

Food Science and Technology

Wheat science and technology, Wheat based bakery, traditional and extruded product development, by-product utilisation, health and nutritious product development

Personal Information

Mrs Sudha M . L.

Female
Central Food Technological Research Institute, Kajjihundi
Mysore, Karnataka, India - 570020

Experience

  • Principal Technical Officer

    Department of Flour Milling, Baking and Confectionery Technology

    CSIR-Central Food Technological Research Institute

Qualification

  • M.Sc.

    University of Mysore

Publications (60)

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