Department of Traditional Food and Sensory Science

22
Journal Articles
152
Citations
143
Citations
Scopus
5
h-index

Mrs Amudha Senthil

Principal Scientist Food quality and Sensory Science... View Profile

Dr Sudheer Kumar Yannam

Principal Scientist Non-thermal processing of beverages using UV-C, Se... View Profile

Dr Jeyarani Thangaraj

Principal Technical Officer Characterisation of fat in foods, Fatty acid and t... View Profile

Dr Chetana Ramakrishna

Principal Technical Officer Traditional foods, Sugar free sweets, Sports Nutri... View Profile

Dr Baby Latha R

Principal Technical Officer Food Science and Technology... View Profile

Dr. Asha M.R.

Principal Technical Officer Sensory Characterization of foods and Sensory Lexi... View Profile

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